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Curry

Chicken or Pork
Vegetables or Tofu
Shrimp

Green Curry

   Aromatic green curry in a coconut milk base with Thai eggplant, bamboo shoots, bell pepper, kaffir lime leaves, and basil. (GF) (S)

 

Red Curry

   Spicy red curry with coconut milk, bamboo shoots, bell peppers, and kaffir lime leaves. (GF) (S)

Yellow Curry

    Yellow curry in a coconut milk base with carrots, potatoes. (GF)
Pumpkin Curry

    Kabocha pumpkin in creamy curry with chili paste, kaffir lime leaves, and basil. (GF) (S)
Massaman Curry — Pork or Chicken

    Sweet, creamy and spicy. Coconut milk , potatoes, curry paste, cinnamon, tamarind, lotus seeds and spices, served with pickle cucumber and a side of roti.(GF)

 

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