Starters
Luk Chin Moo Tod $14.95
Deep fried pork meatball skewers, served with cilantro and sweet tamarind dipping sauce topped with crushed peanuts.
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Chicken Satay $14.95
Grilled chicken skewers, served with pickled cucumber, toast and peanut sauce.(GF)
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Fish Cake $14.95
Fish patties with full taste of the house made chili paste, served with pickle cucumber and sweet-chili sauce. (GF)
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Spicy Fried Calamari $15.95
Crispy fried calamari tossed with crashed peppers, kaffir leaves a side of sriracha mayo and seafood spicy sauce.
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​Fried Rolls $12.95
Delicious traditional vegetable fried rolls, served with sweet pl $10um sauce.
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Fried Tofu $12.95
Fried firm Tofu, served with sweet plum sauce. (GF)
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Roti $12.95
Grilled thin bread, served with curry sauce and cucumber.
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Curry Puff $12.95
Crunchy parcels, filled of curry, potatoes and onions, served with curry sauce and cucumber.
Soups
(M) $15.95 (L) 19.95 Shrimp $22.95 (L) Seafood $26.95 (L)
Tom Yum
Traditional spicy and sour soup with lemongrass, galangal, cilantro, mushrooms, Kaffir lime leaves, and your choice of protein. (GF) (S)
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Tom Kha
Coconut based soup with lemongrass, kaffir lime leaves, galangal, mushrooms, cilantro, and your choice of protein. (GF)
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Tom Yum Noodle $19.95
Tangy and spicy soup with rice noodles, meatballs, egg, peanuts, wonton, beansprouts, lemongrass, galangal, green onions, Kaffir lime leaves, and your choice of protein. (GF) (S)
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Boat Noodle $16.99
A rich bowl of goodness loaded with rice noodles, meatballs, pork rinds, pork liver, and pork meat, Chinese broccoli, beansprouts and green onions in an aromatic pork-beef stock. (GF)
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Street Food
Served with sticky rice, Spicy dipping sauce. (Except for Kanom Jeen)
Moo-Phing $19.95
Marinated pork skewers barbecued to perfection, served with chili-roasted rice sauce. (GF)
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Khao Neow Moo-Tod $20.95
Overnight marinated fried pork, served over sticky rice and a side of pickle cucumber (GF)
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Crispy Pork Belly $23.95
Pan grilled pork belly until crispy served with rice powder, and plum sauce. (S)
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Barbecue Beef $23.95
Grilled tender sliced beef, served with chili, rice powder, and plum sauce. (S)
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​Som-Tum Salad $19.95 Add grilled shrimp $3.00
Shredded green papaya salad with chili, tomatoes, long beans and peanuts in a lime based salad dressing.(GF) (S)
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Khaosan Thai Som-Tum Salad $19.95 Add grilled shrimp $3.00
Shredded green papaya salad with Thai eggplant, long beans, chili, tomatoes, dried shrimp, and peanuts in a lime based salad dressing. (GF) (S)
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Khao Mun Kai Tod $20.95
Thai Fried Chicken, coated with light & crispy batter, served with ginger rice and dipping sauce.
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Kor Moo Yang $20.95
Overnight marinated grilled pork neck. served with flavorful dipping sauce and sticky rice.
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Kanom Jeen Nam Ya $23.95 Shrimp Add $3.00
Rice noodles with an assortment of fresh vegetables and a side of warm herbs-coconut base curry. Your choice of tofu, ground chicken, or ground pork.
Northern Thai
Served with sticky rice and Spicy dipping sauce (Except Khao Soi.)
Yum Ka Noon Salad $20.95
Warm jackfruit salad, stir fry in aromatic chili paste, tomatoes, coriander and spring onions. Served with lettuce leaves. Choice of tofu, ground chicken or ground pork.
Hang Lay Curry $22.95
Slowly cooked pork stew in a blend of ginger, garlic, and Thai herbs until fork tender.(GF)
Larb Salad $22.95
Grounded Chicken or Pork tossed with chilies, green onions, pork skin, liver and a blend of Thai Herbs. (GF) (S)
​Northern Spicy Sausage $20.95
Northern style pork sausage, grilled and sliced, served with chopped peanuts, ginger, red onion lemon, and fresh chilies. (S)
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Khao Soi: Choice of Chicken, Pork, Tofu or Veg.$20.95 Beef or Shrimp Add $3.00
Egg noodles in a creamy peanut base curry topped with pickle mustard, shallots, and your choice of protein.
Noodles
Chicken, Pork, Veg or Tofu $16.95 Shrimp or Beef Add $3.00
Pad Thai
Traditional Thai style pan-fried rice noodles with egg, tofu, bean sprouts, and green onions, served with fresh bean sprouts, crushed peanuts, and lime.(GF)
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Pad-See-Ew
Pan-fried flat noodle with Chinese broccoli and egg, seasoned with dark soy sauce. (GF)
​Pad-Kee-Mao
Spicy pan-fried flat noodle with sweet basil, bell pepper, tomatoes, garlic, green onions, chili, and dark soy sauce. (GF) (S)
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Khaosan Thai Dry Noodle $17.95
Steamed egg noodles, tossed with roasted red onions, pickle cabbage, green onions, cilantro, dried shrimp, soft boiled egg and pork rinds.
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Entrees
Ka-Praw: Chicken, Pork or Tofu$17.95 Shrimp or Beef Add $3.00
Sautéed garlic, chili, bell peppers, sweet basil and your choice of protein (GF) (S)
​Thai Omelet: Ground Chicken or Pork $15.95 Crabmeat $19.95
A fried until crispy omelet served with sweet chili sauce and your choice of protein. (GF)
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Stir Fry Mixed Vegetables: Chicken, Pork or Tofu$17.95 Shrimp or Beef Add $3.00
Broccoli, baby corn, bamboo shoots, beansprouts, napa and green cabbage, seasonal vegetables and your choice of protein. (GF)
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Barbecue Chicken $18.95
Marinated chicken in a blend of Thai spices, barbecued to perfection served with plum and roasted rice-chili sauce. (GF) (S)
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Ka-Na-Moo-Kurb $19.95
Stir-fried crispy pork with Chinese broccoli. (GF)
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Pla Rad with Thai Herbs $Market Price
Deep-fried whole fish(Ask for catch of the day). Dressed with a fresh blend of lemongrass, garlic, cashew nuts and herbs. (GF) (S)
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Pla Duk Pad Ped $21.95
Stir-fried crispy cat fish in a blend of chilies and kaffir lime leaves. (S)
Tamarind Prawns $22.95
Prawns head on, stir fried with a mix of peppers and onion in a sweet-tangy tamarind sauce. Topped with cashew nuts and crispy shallots.
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Curry
Choice of Chicken, Pork, Veg or Tofu $16.95 Shrimp or Beef Add $3.00
Green Curry
Aromatic green curry in a coconut milk base with Thai eggplant, bamboo shoots, bell pepper, kaffir lime leaves, and basil. (GF) (S)
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Red Curry
Spicy red curry with coconut milk, bamboo shoots, bell peppers, and kaffir lime leaves. (GF) (S)
​Yellow Curry
Yellow curry in a coconut milk base with carrots, potatoes. (GF)
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Pumpkin Curry
Kabocha pumpkin in creamy curry with chili paste, kaffir lime leaves, and basil. (GF) (S)
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Massaman Curry Choice of Chicken or Pork $19.95
Sweet, creamy and spicy. Coconut milk, potatoes, curry paste, cinnamon, tamarind, lotus seeds and spices, served with pickle cucumber and roti. Choice of chicken or pork. (GF)
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Fried Rice
Choice of Chicken, Pork, Veg or Tofu $17.95 Shrimp or Beef Add $3.00
Pineapple Fried Rice
Fried jasmine rice, raisins, green peas, carrots, and egg.(GF)
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Basil Fried Rice
Fried jasmine rice, basil, chili, garlic, and tomatoes. (GF) (S)
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​Khaosan Thai Fried Rice
Fried jasmine rice, egg, tomato, Chinese broccoli, yellow, and green onions. (GF)
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Tom Yum Fried Rice
Fried jasmine rice, lemongrass, kaffir lime leaves, tomato and Tom Yum sauce. (GF)
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ONCE FOOD OR DRINKS ARE SERVED, CAN NOT BE EXCHENGE OR RETURN
DISCLAIMER: Thai Food contrasting flavors includes chilies and hot spices. Eat under your own responsibility. We are not responsible for spice or spicy intolerance.
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Drinks
Thai Iced Tea $4.50
Thai Iced Coffee $4.50
Iced Tea $2.50
Lemonade $3.50
Sparkling Water $4.00
Side Order
Jasmine Rice $2.50
Brown Rice $3.50
Sticky Rice $3.50
Peanut Sauce $5.50
Fried Egg (1) $3.50
Pickled Cucumber $3.50
Desserts
Fried Banana with Ice Cream $10.95
Coconut Ice Cream $5.95
Vanilla Ice Cream $4.95
Roti and Ice Cream $10.95
Sweet Sticky Rice with Ice Cream $10.95
Sweet Sticky Rice with Mango $12.95
(seasonal)
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Lunch Specials
No substitutions accepted.
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Lunch Specials occur from 11:00AM to 3:00 PM, Monday to Friday.
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All dishes are served with jasmine rice (Brown Rice add $1.50) & egg roll.
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1. Sweet Basil
Sweet basil, chili, garlic, and bell pepper. (GF) (S)
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2. Yellow Curry
Yellow Curry in a coconut milk base with carrots, potatoes. (GF)
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​3. Red Curry
Spicy Red curry with coconut milk, bamboo shoots, bell peppers, and kaffir lime leaves. (GF) (S)
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4. Pumpkin Curry
Kabocha pumpkin in creamy curry with chili paste, kaffir lime leaves, and basil. (GF)
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5. Green Curry
Green curry in a coconut milk base, with Thai eggplant, bamboo shoots, bell pepper, kaffir lime leaves, and basil. (GF) (S)
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6. Pad-See-Ew
Pan fried flat Noodleswith chinese broccoli and egg, seasoned with dark soy sauce. (GF)
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7. Pad Kee-Mao
Stir-fried flat noodle, chili, basil, bell pepper, and tomatoes. (GF) (S)
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8. Pad Thai
Pan fried thin noodle, egg, bean sprouts, and green onion served with crushed peanuts and lime. (GF)
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9. Crispy Pork Stir Fry $15.95
Stir fried crispy pork belly with chinese broccoli and chiles. (GF)
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10. Thai Omelet
Fried until crispy omelet served with sweet chili sauce. (GF)
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11. Barbecue Chicken
Marinated chicken in a blend of Thai spices, barbecued to perfection, served with plum and roasted rice-chili sauce.(GF)
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12. Pla Duk Pad Ped $15.95
Stir fried crispy cat fish in a blend of chilies and kaffir lime leaves, eggplant, peppers, basil, and ginger. (S)
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Gluten Free (GF).
Spicy (S).
20% gratuity charge for party of 5 or more.
Prices do not include tax.
Prices & menu are subject to change without notice.