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Starters

Chicken Satay $15.95

Grilled chicken skewers, served with pickled cucumber, toast, and peanut sauce. (GF)  

Fish Cake $15.95

Fish patties with the full taste of the house-made chili paste served with pickle cucumber and sweet chili sauce. (GF)

Spicy Fried Calamari $16.95

Crispy fried calamari tossed with crushed peppers, kaffir leaves, a side of sriracha mayo, and seafood spicy sauce.

Fried Rolls $11.95

Delicious traditional vegetable fried rolls served with sweet pl $10um sauce. 

Fried Tofu $10.95

Fried firm Tofu, served with sweet plum sauce. (GF)

Roti $11.95

Grilled thin bread, served with curry sauce and cucumber. 

Curry Puff $11.95

Crunchy parcels filled with curry, potatoes, and onions, served with curry sauce and cucumber. 

Soups

Chicken
Tofu
Vegetable
Shrimp

Seafood
Medium
$16.95
$16.95
$16.95
Large
$20.95
$20.95
$20.95
$23.95
$25.95

Tom Yum

Traditional spicy and sour soup with lemongrass, galangal, cilantro, mushrooms, Kaffir lime leaves, and your choice of protein. (GF) (S)

Tom Kha

Coconut-based soup with lemongrass, kaffir lime leaves, galangal, mushrooms, cilantro, and your choice of protein. (GF)

Tom Yum Mama noodle $23.95 (One Size)

Tangy and spicy soup with rice noodles, meatballs, egg, peanuts, wonton, beansprouts, lemongrass, galangal, green onions, Kaffir lime leaves, and your choice of protein. (GF) (S)

Boat Noodle $16.99 (One Size)

A rich bowl of goodness loaded with rice noodles, meatballs, pork rinds, pork liver, pork meat, Chinese broccoli, beansprouts, and green onions in an aromatic pork-beef stock. (GF)​​

Street Food

Served with sticky rice, Spicy dipping sauce. (Except for Kanom Jeen)

Moo-Phing $19.95

Marinated pork skewers barbecued to perfection, served with chili-roasted rice sauce. (GF)

Khao Neow Moo-Tod $20.95

Overnight marinated fried pork served over sticky rice and a side of pickle cucumber (GF) 

Crispy Pork Belly $24.95

Pan-grilled pork belly until crispy served with rice powder and plum sauce. (S)

Barbecue Beef $24.95

Grilled tender sliced beef, served with chili, rice powder, and plum sauce. (S)

Som-Tum Salad $19.95 (add grilled shrimp $3.00)

Shredded green papaya salad with chili, tomatoes, long beans, and peanuts in a lime-based salad dressing. (GF) (S)

Khaosan Thai Som-Tum Salad $20.95  (add grilled shrimp $3.00)

Shredded green papaya salad with Thai eggplant, long beans, chili, tomatoes, dried shrimp, and peanuts in a lime-based salad dressing. (GF) (S)

Khao Mun Kai Tod $20.95

Thai Fried Chicken, coated with light & crispy batter, served with ginger rice and dipping sauce.

Kor Moo Yang $21.95

Overnight marinated grilled pork neck. Served with flavorful dipping sauce and sticky rice.​

Northern Thai

Served with sticky rice and Spicy dipping sauce

( Except Khao Soi )

Hang Lay Curry $21.95

Slowly cook pork stew in a blend of ginger, garlic, and Thai herbs until fork tender. (GF)

Larb Salad $20.95

Grounded Chicken or Pork tossed with chilies, green onions, pork skin, liver, and a blend of Thai Herbs. (GF) (S)

​Northern Spicy Sausage $21.95

Northern-style pork sausage, grilled and sliced, served with chopped peanuts, ginger, red onion, lemon, and fresh chilies. (S)

Khao Soi

choice of Chicken, Pork, Tofu or Veg. $20.95

choice of Beef or Shrimp add $3.00

Egg noodles in a creamy peanut base curry topped with pickle mustard, shallots, and your choice of protein. 

Noodles

Chicken
Pork
Tofu
Vegetable

Shrimp

Seafood
$17.95
$17.95
$17.95
$17.95

+ $3.00
+ $5.00

Pad Thai 

Traditional Thai style pan-fried rice noodles with egg, tofu, bean sprouts, and green onions, served with fresh bean sprouts, crushed peanuts, and lime.(GF)

Pad-See-Ew

Pan-fried flat noodle with Chinese broccoli and egg, seasoned with dark soy sauce. (GF)

Pad-Kee-Mao

Spicy pan-fried flat noodle with sweet basil, bell pepper, tomatoes, garlic, green onions, chili, and dark soy sauce. (GF) (S)

Khaosan Thai Dry Noodle $18.95

Steamed egg noodles, tossed with roasted red onions, pickle cabbage, green onions, cilantro, dried shrimp, soft boiled egg and pork rinds.

Entrees

Ka-Praw

choice of Chicken, Pork or Tofu $18.95

choice of Shrimp or Beef add $3.00

Sautéed garlic, chili, bell peppers, sweet basil, and your choice of protein (GF) (S)

 

Thai Omelet

choice of Ground Chicken or Pork $16.95

choice of Crabmeat $20.95

A fried until crispy omelet served with sweet chili sauce and your choice of protein. (GF)

Stir Fry Mixed Vegetables

choice of Chicken, Pork or Tofu $18.95

choice of Shrimp or Beef add $3.00

Broccoli, baby corn, bamboo shoots, beansprouts, napa and green cabbage, seasonal vegetables, and your choice of protein. (GF)

Barbecue Chicken $18.95

Marinated chicken in a blend of Thai spices, barbecued to perfection, served with plum and roasted rice-chili sauce. (GF) (S)

Ka-Na-Moo-Kurb $20.95

Stir-fried crispy pork with Chinese broccoli. (GF) 

Pla Rad with Thai Herbs $Market Price

Deep-fried whole fish(Ask for catch of the day). Dressed with a fresh blend of lemongrass, garlic, cashew nuts, and herbs(GF) (S)

Pla Duk Pad Ped $20.95

Stir-fried crispy catfish in a blend of chilies and kaffir lime leaves. (S)

Curry

Chicken
Pork
Tofu
Vegetable

Shrimp

Seafood
$17.95
$17.95
$17.95
$17.95

+ $3.00
+ $5.00

Green Curry

Aromatic green curry in a coconut milk base with Thai eggplant, bamboo shoots, bell pepper, kaffir lime leaves, and basil. (GF) (S)

Red Curry

Spicy red curry with coconut milk, bamboo shoots, bell peppers, and kaffir lime leaves. (GF) (S)

 

Yellow Curry

Yellow curry in a coconut milk base with carrots and potatoes. (GF)

Pumpkin Curry

Kabocha pumpkin in creamy curry with chili paste, kaffir lime leaves, and basil. (GF) (S)​

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Fried Rice

Chicken
Pork
Tofu
Vegetable

Shrimp

Seafood
$17.95
$17.95
$17.95
$17.95

+ $3.00
+ $5.00

Pineapple Fried Rice 

Fried jasmine rice, raisins, green peas, carrots, and egg. (GF)  

Basil Fried Rice

Fried jasmine rice, basil, chili, garlic, and tomatoes. (GF) (S)

​Khaosan Thai Fried Rice

Fried jasmine rice, egg, tomato, Chinese broccoli, yellow and green onions. (GF)

Tom Yum Fried Rice

Fried jasmine rice, lemongrass, kaffir lime leaves, tomato and Tom Yum sauce. (GF)

Lunch Specials

Monday to Friday, 11:00 AM to 3:00 PM

No substitutions accepted.

All dishes include nonalcoholic drinks and jasmine rice, except for noodles dishes.

Chicken
Pork
Tofu
Vegetable

Shrimp

Seafood
$16.95
$16.95
$16.95
$16.95

+ $3.00
+ $5.00

1. Sweet Basil

Sweet basil, chili, garlic, and bell pepper. (GF) (S)

2. Yellow Curry

Yellow Curry in a coconut milk base with carrots and potatoes. (GF) 

​3. Red Curry

Spicy Red curry with coconut milk, bamboo shoots, bell peppers, and kaffir lime leaves. (GF) (S)

4. Green Curry

Green curry in a coconut milk base with Thai eggplant, bamboo shoots, bell pepper, kaffir lime leaves, and basil. (GF) (S)

5. Pad-See-Ew

Pan-fried flat noodles with Chinese broccoli and egg seasoned with dark soy sauce. (GF) 

6. Pad Kee-Mao

Stir-fried flat noodles, chili, basil, bell pepper, and tomatoes. (GF) (S)

7. Pad Thai

Pan-fried thin noodles, egg, bean sprouts, and green onion served with crushed peanuts and lime. (GF)

8. Thai Omelet

Fried until crispy, omelet served with sweet chili sauce. (GF)

9. Stir Fry Mixed Vegetables

Broccoli, bamboo shoots, beansprouts, napa and green cabbage, seasonal vegetables, and your choice of protein. (GF)

Drinks

Thai Iced Tea $4.50

Thai Iced Coffee $4.50

Iced Tea $2.50

Lemonade  $3.50

Sparkling Water $4.00

Side Order

Jasmine Rice $2.50

Brown Rice $3.50

Sticky Rice $3.50

Peanut Sauce $5.50

Fried Egg (1) $3.50

Pickled Cucumber $3.50

Desserts

Fried Banana with Ice Cream $10.95

Coconut Ice Cream $5.95

Vanilla Ice Cream $4.95

Roti and Ice Cream $10.95

Sweet Sticky Rice

with Ice Cream $10.95

Sweet Sticky Rice

with Mango $12.95

(seasonal) 

Gluten Free (GF). 

Spicy (S).

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20% gratuity charge for a party of 5 or more.

Prices do not include tax.

Prices & menu are subject to change without notice.

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 ONCE FOOD OR DRINKS ARE SERVED, CAN NOT BE EXCHANGE OR RETURN

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DISCLAIMER: Thai Food contrasting flavors includes chilies and hot spices. Eat under your own responsibility. We are not responsible for spice or spicy intolerance.

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